Food & Drink Special Interest Group
A community for process professionals

Events 2011

Date: 05 May 2011
Location: England
Description: The IChemE Food & Drink Subject Group's 2011 Annual General Meeting will take place at 14:00 BST on Thursday 5 May at IChemE's offices in Rugby, UK. All members of the Food & Drink Subject Group are invited to attend, either in person or via teleconference.
Date: 30 August 2011
Description: IChemE's Environment Subject Group delivered an online presentation by Kit Oung of Projective Ltd. Members of the group can replay a recording of this webinar free of charge, and view the slides. Visit the Resources area and log in with your membership number and PIN /password to access the webinar archive.
Date: 13 September 2011
Location: England
Description: Organised by IChemE's East Anglia Members Group, come visit the manufacturing site of Bayer CropScience in Norwich.
Date: 09 November 2011
Location: England
Description: Time: 09:30 to 13:30 (including lunch)
Cost: £10.00
Date: 24 November 2011
Location: England
Description: Innovative Food Engineering:
A Historical Celebration of Worldwide Food
Engineering from 1900 to 2011 and Future Challenges
Dr. Paul Skudder, Global R&D Director SPX.
Date: 24 November 2011
Description: The webinar will appeal to plant managers and operators; design engineers and consultants, project managers and procurement managers. Those attending can expect to gain insight into the latest characterisation techniques and how to apply the results when addressing plant issues and new equipment design as well as learn how to apply best practice when handling bulk solids. Members of the Food & Drink Special Interest Group can replay a recording of this webinar free of charge, and view the slides. Visit the Resources area and log in with your membership number and PIN / password to access the webinar archive.

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